Our Lemon Juice Concentrate is a natural product obtained by partly evaporating the water from the freshly squeezed juice of naturally matured sound and clean lemons. The juice is pasteurized and then immediately concentrated and frozen in order to guarantee its perfect preservation. It contains no artificial sweeteners or other additives.
Our range of concentrates goes, based on the degree of acidity, from 250 gpl to 550 gpl; based on its SS degree, from 25º to 60º Brix, with pulp contents from 1 % to 8%.
We offer cloudy and clarified concentrates.
Standard 230 litres open top steel drums with double polyliners (net weight 240-260 kg) and bulk in isothermal tankers. The product can also be supplied in plastic pails (20 litres), jerrycans (25 litres) or IBC containers (1000 litres) upon request.
Concentrates can be used in reconstituted juices, ice-cream, yoghurt, sherbets…